KitchenAid Double Oven KHMS 9010 I User Manual

KHMS 9 0 1 0 / I  
 
Pro d u ct d e s cr ip tio n a n d s y m b o ls  
G a s b u r n e r fu n ctio n s  
4
4
Pr a ctica l a d v ice o n h o w to u s e th e b u r n e r s  
In je cto r s ta b le  
5
5
In d u ctio n zo n e fu n ctio n s  
6
Po s itio n in g th e p a n s u p p o r ts a n d W o k s u p p o r t  
Size s a n d in s ta lla tio n m e a s u r e m e n ts (m m )  
Pr e ca u tio n s a n d g e n e r a l r e co m m e n d a tio n s  
Sa fe g u a r d in g th e e n v iro n m e n t  
In s ta lla tio n  
7
8
9
1 0  
1 1  
1 2  
1 2  
1 3  
1 3  
1 4  
1 4  
1 5  
1 6  
1 7  
G a s co n n e ctio n  
Ele ctr ica l co n n e ctio n  
Se cu r in g th e h o b in to ca b in e tr y  
Ad a p tio n to d iffe r e n t k in d s o f g a s  
Re p la cin g th e in je cto r s  
Re g u la tin g th e m in im u m le v e l o f th e ta p s  
G e n e r a l cle a n in g  
Tro u b le s h o o tin g g u id e  
Afte r Sa le s Se r v ice  
 
Pro d u ct d e s cr ip tio n a n d s y m b o ls  
1. Removable pan supports  
2. Professional double crown Wok burners  
3. 145 mm diameter induction zone  
4. Left gas burner control knob  
5. Central gas burner control knob  
6. Right gas burner control knob  
7. Display and touch control panel for the induction zones  
Gas burner control knob symbols  
A. Burner position indicator  
B. Flame regulation symbols  
-
-
-
Off  
Maximum external and internal crown flame  
B
Minimum external crown flame.  
Maximum internal crown flame.  
-
-
External crown flame off.  
Maximum internal crown flame.  
A
External crown flame off.  
Minimum internal crown flame.  
G a s b u r n e r fu n ctio n s  
This hob is fitted with three professional gas  
double crown wok burners, which means that the  
gas burners are extremely flexible. Flexible enough  
to allow cooking at extremely high temperatures  
whilst also allowing cooking over a very low heat  
thanks to the central crown.  
-
Press the control knob against the control panel  
to turn on the relevant burner. Once the burner  
is lit, keep the control knob pushed in for about  
5 seconds to allow the safety thermocouple  
fitted to each gas burner to heat up. Then  
release the control knob. The thermocouple is  
a safety device that will shut off the gas supply  
should the flame accidentally go out ( a gust of  
air, momentary lack of gas supply, liquid spillage,  
etc).  
The control knob should not be pushed in  
for more than about 15 seconds. If the gas  
burner has not ignited within this time,  
return the control knob to the off position,  
wait at least a minute before trying again.  
Even when the induction part is not on, the  
gas burners will work anyway.  
Turning the gas burners on  
-
Push in the corresponding control knob to turn  
on one of the burners and rotate it anti-  
clockwise until the indicator on the control  
knob is lined up with the maximum flame  
-
symbol  
.
Important: If you just want to use the internal crown burner, turn the control knob until the  
indicator is lined up with , then press the control knob into the control panel. The external  
crown burner automatically switches off. When you wish to turn the gas burner off, just turn  
the control knob until the indicator points to the  
.
4
 
Pr a ctica l a d v ice o n h o w to u s e th e b u r n e r s  
Read these instructions to get the best out of your  
burners:  
- The use of two burners simultaneously with just  
one container such as a fish kettle.  
- Use pans with a diameter the same as the burner  
(see pan diameter table to the side).  
- Only use flat bottom pots and pans.  
- Use the right amount of water for cooking food  
and use the lid.  
Failure comply with these recommendations  
could lead to your glass ceramic hob being  
damaged, or broken and/or the safety of your  
equipment being compromised.  
Important: using the pan supports incorrectly will  
scratch the hob top: avoid placing them upside  
down or dragging them across the hob.  
You should never use:  
- Cast iron or steatite stone grills, terracotta pots  
or pans.  
Burner  
Pan diameter  
both crowns  
only the internal crown  
from 24 to 26 cm  
from 8 to 14 cm  
- Convectors such as metal netting or other.  
IMPORTANT  
To get the most out of your burner as well as  
its flexibility, use it in the positions shown in  
the flame regulation symbols indicated in the  
diagrams above. The button positions  
corresponding with the continuous sections in  
the diagram to the right shows maximum  
functioning areas and make the most of the  
burner s capacity.  
In je cto r s ta b le  
Category II2H3+  
Type of gas used  
Type of  
burner  
Injector  
marking  
Injector  
distance  
(X) mm  
Injector  
distance  
(Y) mm  
Nominal heat  
flow kW  
Nominal  
consumption  
Reduced heat  
flow kW  
Gas pressure (mbar)  
min. nom. max  
NATURAL GAS  
(Methane)  
G20  
Dual crown  
Internal crown  
Dual crown  
140 + 34  
34  
7,5  
-
-
4,20  
0,50  
3,78  
0,45  
3,78  
0,45  
400 l/h  
48 l/h  
1,70  
0,25  
1,70  
0,25  
1,70  
0,25  
17  
20  
25  
20  
28-30  
37  
25  
35  
45  
open  
-
GAS  
86 + 13  
13  
11  
-
275 g/h  
33 g/h  
270 g/h  
32 g/h  
LIQUID PETROLEUM  
(Butane) G30  
Internal crown  
Dual crown  
open  
-
GAS  
86 + 13  
13  
11  
-
LIQUID PETROLEUM  
(Propane) G31  
Internal crown  
open  
Type of gas used  
Configuration  
model  
Heat flow  
nominal kW  
Total consumption  
nominal  
Required air (m3)  
for the combustion of 1 m3 of gas  
G20 20 mbar  
G30 28-30 mbar  
G31 37 mbar  
3 burners  
3 burners  
3 burners  
12,60  
11,34  
11,34  
1200 l/h  
825 g/h  
810 g/h  
9,52  
30,94  
23,80  
Electrical: 230 V - 50 Hz - 3,6 kW  
Type PLMFT  
5
 
In d u ctio n zo n e fu n ctio n s  
This hob is fitted with 2 induction zones that allow  
you to boil water very quickly, as well as control  
the temperature with extreme precision, giving you  
a vast range of cooking options. The induction  
zone control panel has the following functions.  
The child safety option can be turned on by  
pressing the button (2) until the illuminated point  
above the button with the key symbol (2) comes  
on. This option blocks all the buttons with the  
exception of the on/off button (1). The option will  
stay on even after the cooktop has been turned off  
and on again and can be disabled by pressing the  
button (2) again until the light above the button  
disappears.  
1. On/off touch pad control  
2. Child safety lock  
3. Zone selection/ power level adjustment  
4. Timer switch  
5. LED display  
6. LED indicator  
Should there be a power cut or a failure in the  
distribution network, the option will turn off.  
7. Induction zone indicator symbol  
IMPORTANT  
Use pans made of a material suitable for  
induction cooking. See the chapter on  
“General precautions and recommendations”  
on P9.  
The timer switch option can be used both as a  
timer and to programme how long each zone will  
stay on for. In order to programme a zone using  
the timer option, just select the zone using the + /-  
buttons (3) and the power level required. Activate  
the timer option by pressing the button with the  
clock symbol (4) located to the side of each display.  
LED (6) showing the selected zone will flash above  
the selected zones display. The display will show  
00. Set the required cooking time (1 min to 99  
mins) within 10 seconds using the + /- buttons (3).  
After 10 seconds the timer option start  
automatically and the red control light (6) will stay  
on, whilst the display will show the power setting.  
Alternatively if the 10 seconds have not elapsed  
start the timer by pressing the clock symbol button  
(4) again. Once you have programmed the timer,  
you can change the power level selected using the  
+ /- buttons (3). Pressing the clock symbol button  
will show the time remaining.  
To use the induction zones on your hob press  
button (1) for 2 seconds. The two displays (5) will  
show the number 0. If the induction zone is not  
selected within 10 seconds the zone will  
automatically switch itself off for safety purposes.  
Select the zone you wish to use by pressing one of  
the buttons (3). If you press the + button, the  
zone selected will automatically switch on with the  
power set at 5. If, however you press the - button  
the zone is automatically switched on with the  
power level set at 10. The power level can then be  
adjusted up or down from 1 to 10 using the  
buttons (3) as required. Pressing the + and -  
buttons simultaneously turns off the induction  
zone.  
6
 
In d u ctio n zo n e fu n ctio n s  
The time remaining can also be changed by  
pressing the clock symbol button (4) at any time  
and using the + /- buttons (3) to alter the time. The  
light above the display will flash for 10 seconds,  
then the display will show the amended time  
remaining. When the programmed time expires a  
continuous double signal will be heard. If a zone  
has been programmed using the timer option when  
the time expires the zone and the zone indicator  
will automatically switch off. You do not have to  
select a power level when using the timer option.  
the timer is activated by pressing the clock button  
(4). The timer option can be set on the induction  
zone that is not being used.  
Warning, when using the Fast Boil option (P) and  
high levels of power, especially if both zones are  
being used simultaneously, the appliance may  
become noisy.  
Indication of residual heat. After turning the  
ring off, an “H” will be displayed until the  
temperature of the hob falls to an acceptable  
temperature, usually below 65°C.  
IMPORTANT: the hobs safety equipment  
includes an automatic shut off function. Prolonged  
use of the same power setting will switch off the  
induction zone (for example after about 1 hour at  
maximum power level, the zone will turn off).  
The Lo option: heat maintenance is an option  
that allows you to keep cooked food hot. Turn it  
on using the button (3) by lowering the selection  
below level 1 on either of the rings. It can be set  
at maximum for 120 mins.  
IMPORTANT: do not use pots or pans with a  
diameter greater than 14 cm on the induction  
rings.  
Please read all the instructions carefully and  
keep them in a safe place.  
The P option or fast boil: an option that sets a  
level of power greater than the maximum level  
(10) in order to bring water to the boil very  
quickly. Select it by pressing the + button (3),  
increasing the power level above 10.  
This option can be used on both induction  
zones, but can only be used twice per zone in  
any 60 minute period.  
Po s itio n in g th e p a n s u p p o r ts a n d W o k s u p p o r t  
Position the pan supports by inserting them  
in the slot inside the gas ring. To use the  
wok support provided, position it as shown  
in the diagram.  
7
 
Size s a n d in s ta lla tio n m e a s u r e m e n ts (m m )  
NOTE: If a hood is installed above the hob, read  
the instructions for fitting the hood where it  
indicates the correct distances to be complied  
with.  
Rear wall  
Front  
The cooktop has to be set into a work top  
between 20 - 40 mm deep.  
The distance between the lower face of the  
glass ceramic hob and the cupboard or  
separating panel must comply with the sizes  
shown in diagram “A.  
If a column unit has to be installed next to  
the cooktop, leave a distance of at least  
100mm from the edge of the cooktop.  
Cut an opening in the worktop as per the  
dimensions indicated in the enclosed product  
description sheet.  
Apply the supplied gasket around the cooktop  
(unless it has already been installed), after cleaning  
the surface.  
Important  
In order to prevent the electronic circuits overheating  
and becoming damaged, we recommend the  
following:  
do not install the cooktop near a dishwasher  
or washing machine, to prevent the  
electronic circuits coming into contact with  
steam or moisture which could damage them.  
91,5  
59  
16  
44,5  
212  
8
 
Pr e ca u tio n s a n d g e n e r a l r e co m m e n d a tio n s  
To get the best out of your hob, please read the  
instructions carefully and keep them for future  
consultation.  
The appliances should only be repaired or  
adjusted by a qualified electrician.  
Make sure the electrical wires of other electrical  
appliances do not come into contact with hot  
parts.  
The induction zones will not switch on if the  
pan is not either the right size, or do not attract  
a magnet. Use a magnet to check. If the magnet  
sticks to the bottom of the pan then it is  
magnetic and can be used If the pan is taken off  
the cooking area, the zone will switch off and a  
“U” is shown in the display. This will disappear  
when the pan is replaced back on the cooking  
zone.  
These instructions are only valid in the countries  
whose symbol of destination is shown on the  
product description sheet and hob.  
The packaging (plastic bags, expanding  
polyurethane, etc.) poses a potential source of  
danger to children and should be kept out of  
their reach.  
Check that the product has not been damaged  
during transport and remove any protective film  
from the appliance parts.  
This hob (cat. 3) was designed to be used  
exclusively for cooking food in household  
surroundings. Any other use (for example  
heating rooms) should be regarded as  
improper and dangerous.  
Avoid the use of high pressure water or steam  
cleaning equipment.  
If liquids spill or boil over, the hob may switch  
off. In order for it to be switched back on again,  
carefully dry the control panel area.  
Metal objects such as knives, forks, spoons or  
pan lids should not be placed on the cooking  
surface as they could activate the induction zone  
and become hot.  
To avoid permanently damaging the glass  
ceramic hob, do not use:  
- pots with bottoms that are not perfectly  
flat;  
Make sure that the installation and  
gas/electrical connections are carried out  
by a qualified electrician in compliance  
with legislation in force locally.  
This appliance should be installed in  
compliance with standards in force and  
only used in well aired rooms. Read the  
instructions before installing and using this  
appliance.  
The pre-fitted gas and its corresponding  
supply pressure are shown on the label  
attached to the bottom of the hob. If the  
fitting has to be changed, see the  
paragraph on Adaptation to different  
kinds of gas”.  
- metal pots with enamel bottoms.  
When finished cooking, press the button  
Do not use the cooktop as a work or support  
surface.  
Do not leave the appliance unattended when  
frying – risk of fire.  
.
In the event of prolonged usage, additional  
ventilation may be required (opening a window or  
increasing the suction strength of the hood). Each  
time you finish using the hob, always check that the  
control buttons are in the off position and shut off  
the tap to the gas mains or cylinder.  
Warning: the accessible parts become very  
hot when the appliance is on. Keep children  
away from the appliance to prevent scalding  
or burning.  
If the glass ceramic surface should break or  
crack due to a violent impact (falling objects  
etc.), disconnect the appliance from the  
electrical power supply and contact the  
Customer Care Centre immediately.  
Do not place food wrapped in aluminium foil,  
plastic containers or cloths on the hot rings.  
Do not drag pots across the glass ceramic  
surface – risk of scratching.  
Avoid spilling sugar or other substances on the  
surface. If necessary, clean the surface  
immediately, following the cleaning and  
maintenance instructions in this manual.  
Never heat a tin or can with food in it.  
The appliance should not be used by children  
or the infirm unless supervised.  
Make sure children do not play with the  
appliance.  
Before doing any maintenance work on the  
appliance, disconnect it from the electrical  
power supply.  
Keep children away from the appliance when it  
is in use and when it has just been switched off.  
9
 
Sa fe g u a r d in g th e e n v iro n m e n t  
Packing  
Note:  
The packaging material is 100% recyclable and is  
Improper use of the pan supports can scratch  
labelled with the recycling symbol  
identifies it as a kind of material to be sent to local  
waste disposal centres.  
that  
the hob surface. Avoid placing them, or dragging  
them if unprotected by rubber stoppers.  
On glass surfaces, do not use:  
- Cast iron griddles, terracotta pots or pans.  
- Heat convectors (e.g. metal netting).  
- Two burners for cooking with one pan (e.g.  
fish kettle).  
In the event of prolonged usage, additional  
ventilation may be required (opening a window  
or increasing the suction strength of the hood).  
Product  
This appliance is marked according to the  
European Directive 2002/96/EC, Waste Electrical  
and Electronic Equipment (WEEE).  
By ensuring that this product is disposed of  
correctly, you will help prevent potentially negative  
consequences for the environment and human  
health.  
Warning  
The symbol  
on the product or on the  
Keep children away from the hob when it is on  
and dont let them play with the buttons or any  
other part of the appliance.  
The rubber protection stoppers under the grills  
could be swallowed by small children and cause  
suffocation.  
After removing the pan supports, make sure  
that all the rubber stoppers are in place on the  
pan supports.  
Each time you finish using the hob, always  
check that the control buttons are in the  
off position and shut off the tap to the gas  
mains or cylinder.  
documents accompanying the product indicates  
that this appliance should not be treated as  
household waste. Instead, it should be handed  
over to the applicable collection point for the  
recycling of electrical and electronic equipment.  
Disposal must be carried out in accordance with  
local environmental regulations for waste disposal.  
For more detailed information on treatment,  
recovery and recycling of this product, contact  
your local authority, the household waste disposal  
service or the shop where you purchased the  
product.  
Do not obstruct the air vents at the back of the  
appliance in any way.  
Conformity declaration  
This hob was designed, built and marketed in  
compliance with:  
the safety requirements in the “Gas” CEE  
Directive 90/396.  
the safety requirements in the “Low Voltage”  
CEE Directive 73/23  
the protection requirements of the “EMC” CEE  
Directive 89/336  
the requirements in CEE Directive 93/68.  
this hob can come into contact with food and  
complies with CEE Directive 89/109.  
10  
 
In s ta lla tio n  
Technical information for the installer  
This product can be built into a 20 to 40 mm deep worktop.  
The hob cannot be installed with an oven underneath. Always insert a separator panel under  
the hob at a distance of no less than 25 mm from the lowest point (electronic control  
module) on the appliance. Follow the measures shown in the “Sizes and installation  
measurements (mm)” section.  
Before installation, make sure that:  
The local gas mains (type and pressure) and the calibration on the hob are compatible (see  
serial no. plaque and interior table).  
The covering on the walls of the appliance or appliances next to the hob are heat resistant in  
compliance with local regulations.  
The combustion smoke is released via proper suction hoods or electrical fans installed on the  
walls and/or windows.  
The air circulates naturally through a suitable opening that is no less than 100 cm2 of  
practicable section, which must be:  
Permanent and accessible on the walls of the room being ventilated and extracting towards  
the outside  
Created in such a way that the openings, both inside and out, cannot be obstructed, not  
even by mistake  
Protected by plastic grills, metallic netting etc. that, under no condition, should reduce the  
practicable section indicated above  
Located close to the floor and placed in such a way that it does not interfere with the  
extraction of the combustion smoke.  
11  
 
G a s co n n e ctio n  
The gas mains system must comply with local regulations.  
The paragraph on “national legislation reference” shows the  
local legislation specific to the country of destination.  
Should there be no information regarding your country of  
interest, ask for further details from the installer.  
The connection of the hob to the gas mains network or gas  
cylinder must be done using a rigid copper or steel pipe with  
parts that comply with local standards, or using a flexible  
stainless steel pipe with continuous surfaces that comply with  
local standards. The flexible metallic pipe should be no longer  
than 2 linear metres.  
Before connecting the pipe with the rubber part (A), insert  
the seal (B) provided, that complies with EN 549.  
Warning: if you use a stainless steel flexible pipe, it must be  
installed in such a way that it does not come into contact with  
moving cabinetry like drawers or kitchen cupboards and passes at  
a point free of obstacles where it can be examined in its entirety.  
After connecting to the gas mains, use soap and water to  
check there are no leaks.  
Ele ctr ica l co n n e ctio n  
The electrical connections must comply with local  
standards.  
Information on the voltage and power absorbed are shown on  
the serial no. plaque.  
L
The appliance must be earthed by law.  
Earth  
(yellow/green)  
When installing the appliance you must make sure there is a  
multipolar switch with contact opening equal or greater than  
3mm.  
If necessary, the power cable must be replaced exclusively  
with a cable that is identical to the original one provided  
(H05V2V2-F T90°C or H05RR-F type). Please contact the  
Customer Care Centre.  
N
Do not use extension cables.  
The manufacturer declines all responsibility for damage  
to persons, pets or goods as a result of failure to comply  
with the regulations above.  
12  
 
Se cu r in g th e h o b in to ca b in e tr y  
1. After cleaning the surfaces around the edges, fit the seal  
provided around the hob.  
2. Position the hob inside the opening according to the sizes  
indicated in the description sheet.  
A
3. Use the brackets (A) provided to secure the hob, fixing it with  
the proper screws to adapt it to the thickness.  
Warning: the electrical power cable must be long enough  
to allow the hob to be lifted out from above.  
Ad a p tio n to d iffe r e n t k in d s o f g a s  
If you are using a different kind of gas from the one  
indicated on the serial no. plaque and the orange  
label on the back of the hob, you must replace the  
injectors; in the case of the Wok burner, adjust the  
primary air (see Injector table).  
The orange label should be removed and kept  
together with the manual.  
Use pressure regulators suitable for the gas  
pressure indicated in the description sheet.  
Injectors not supplied as standard should be  
requested from the Customer Care Centre.  
Regulate the minimum levels of the taps.  
Note: With liquid petroleum gas (G30/G31)  
the by-pass screw must be screwed in deeply.  
If you then experience difficulty in turning the  
button, contact the Customer Care Centre  
who will arrange for the tap to be replaced  
after ascertaining that the tap is damaged.  
In order to replace the injectors, contact the  
Customer Care Centre or a qualified electrician.  
13  
 
Re p la cin g th e in je cto r s  
(See the product description sheet for model)  
Remove the bottom of the hob, lifting out the installation  
brackets to change the dual crown wok burner injector. Please  
contact the Customer Care Centre.  
REMOVING THE MAIN INJECTOR  
Remove the injector (F) using a 10mm spanner. Slacken the  
holding screw (H) to regulate the position (X) of the gas inlet  
coupling (G) with regard to the injector.  
REMOVING THE SECONDARY INJECTOR  
Remove the injector (I) using a 12 mm spanner. There is no need  
to regulate the position (Y) of the gas inlet coupling (L) with  
regard to the injector. Leave it at end stroke, corresponding with  
the sizes shown in the injector table.  
FITTING THE WOK BURNER  
To fit the dual crown burner wok, insert in the following order:  
the burner ring (A), the decorative covering ring (B), the external  
burner cap (C) and the internal burner cap (D).  
Re g u la tin g th e m in im u m le v e l o f th e ta p s  
To ensure the minimum level is properly regulated, remove the  
handle and work on the screws found on the tap as follows:  
tighten to reduce the height of the flame (-)  
slacken to increase the height of the flame (+ )  
Regulating the minimum level must be done with the tap at the  
lowest position (small flame)  
.
- There is no need to regulate the primary air in the burners.  
- With the burners on, rotate the buttons from the maximum  
to the minimum position  
flame.  
to check the stability of the  
Once you have finished regulating, close up the seals again using  
sealing wax or similar.  
14  
 
G e n e r a l cle a n in g  
In order to keep your hob in good condition, you  
must keep it clean, removing any food residue each  
time you use it.  
Always disconnect the hob from the electrical  
power supply and wait until it cools before  
cleaning.  
Note: in the models fitted with electronic ignition  
and safety thermocouples, you have to clean the  
terminal part very carefully to ensure they work  
properly.  
Frequently check them and, if necessary, clean with  
a damp cloth.  
Any remaining ingrained food should be removed  
with a toothpick or needle.  
To avoid damaging the electronic ignition do  
not use it when the burners are not in their  
place.  
Cleaning the surface of the hob:  
Stainless steel surfaces  
The stainless steel surface may become stained  
if it comes into contact with “hard” water for a  
long period of time, or with extremely strong,  
aggressive cleaning products. Always clean up  
spillages as quickly as possible (water, sauces,  
coffee etc). Wash with lukewarm water and a  
mild detergent, rinse then dry carefully with a  
soft cloth. Only clean very dirty surfaces with  
products specially designed for stainless steel.  
Do not use harsh or corrosive products,  
chloride based products or scourers.  
Glass ceramic surfaces  
Clean the cooking area after each use when it has  
cooled down. This will prevent the built up of dirt  
and make cleaning easier.  
Important: Avoid the use of high pressure water  
or steam cleaning equipment.  
Use a clean cloth, kitchen roll and washing up  
liquid or a glass ceramic cleaner.  
Remove stubborn dirt with the scraper supplied  
and ceramic cleaning products.  
Food spills should be cleaned off the glass  
ceramic surface before they turn hard.  
Foods with high sugar content (toffee, fruit  
juice, marmalade, etc.) that boil over while  
cooking or spattered sugar stains resulting from  
cooking should be removed immediately using  
the scraper, or they may “etch” into the  
ceramic surface.  
Do not steam clean.  
Do not use inflammable products.  
Do not leave acidic or alkaline based products  
like vinegar, mustard, salt, sugar or lemon juice  
on the hob.  
Care and maintenance of the hob parts  
The pan supports and gas burners can be removed  
for cleaning.  
1. Hand wash carefully with hot water and a  
neutral cleaning product making sure you  
remove any ingrained dirt and ensuring that  
none of the openings on the burner is  
obstructed. The internal burner cap (D) on the  
WOK burner is made of real brass and is subject  
to natural burnishing when it heats up. Clean it  
each time you use it with a product specifically  
designed for brass.  
Do not use harsh products, bleach, oven  
cleaner sprays or pan scourers.  
The glass ceramic hob should be periodically  
treated with a proprietary brand of wax.  
Important  
Periodically check that dust does not gather on the  
apparatus near the air cooling inlet or outlet  
openings. This might obstruct ventilation and the  
electronic cooling system and reduce the cooktops  
efficiency.  
Use hot water and a mild cleaning product to  
clean the external burner cap (C) Never use  
harsh products or scourers that could damage  
the special surface covering.  
2. Rinse and dry carefully.  
3. Correctly refit the burners and caps in their  
place.  
4. Make sure when replacing the supports that the  
area for resting the pans is centred with the  
burner.  
15  
 
Tro u b le s h o o tin g g u id e  
The hob is not working properly or not working at  
all. Before calling the Customer Care Centre, see if  
the problem you are encountering is mentioned in  
this guide.  
Contact the Customer Care Centre to replace the  
power cable.  
2. If one of the following codes appears when you  
press the ignition button on the hob: ER31,  
ER47, ER36, ER39, ER20, ER37, ER22, E5, E6,  
E7, E9 contact the Customer Care Centre and  
tell them about the code that is appearing on  
the display.  
3. If the hob does not work after intensive use, it  
means that the temperature inside the hob is  
too high. In this case E2 appears on the display.  
Wait for a few minutes until the hob cools  
down.  
Burners and gas rings  
1. The burner doesnt come on or the flame is  
uneven. Check that:  
the gas or electricity supply is not interrupted  
and, in particular, that the main gas tap at  
source on the hob, is open;  
4. If the control shows that one or more of the  
buttons has been pushed  
in for too long, the symbol  
will appear.  
the gas cylinder has not run out;  
the gas outlet openings to the burner have not  
been obstructed;  
the end part of the ignitor isnt dirty;  
all the parts on the burner are properly  
positioned;there is not a draft near the hob.  
This message may also be the result of objects  
being improperly positioned on the control  
area, or left over food. Clean the control area  
carefully.  
Important!  
If you cannot manage to turn off the glass ceramic  
hob after using it, unplug the socket immediately  
and contact the Customer Care Centre.  
2. The flame doesnt stay on. Check that:  
the button was pushed in properly when turning  
on the burner for the time required to activate  
the safety thermocouple;  
Cooling fan  
the burners openings are not obstructed in  
relation to the thermocouple;  
the end part of the thermocouple isnt dirty;  
the minimum level is correctly regulated (see  
relevant paragraph P14).  
The cooktop is fitted with a dual speed cooling fan,  
regulated by the temperature inside the hob. If the  
latter reaches a certain temperature, greater than  
the power of all the cooking plates, cooking power  
automatically reduced or, if necessary, the entire  
cooktop is disabled. Once the cooktop internal  
temperature is back within limits the cook top is  
re-enabled. The cooling fan may continue to run  
for a short period of time even after the hob has  
been turned off.  
3. The pots are instable. Check that:  
the bottom of the pot is perfectly flat.  
the pot is centred on the burner.  
the pan supports have not been inverted or  
positioned incorrectly.  
If, after checking all the above, the hob is still giving  
you problems, call your Customer Care Centre.  
Induction rings  
Cooktop not working  
When pressing the control buttons, follow the  
instructions in the section “Using the hob”.  
Is there a power failure?  
Did you dry the hob carefully after cleaning it?  
1. If a ring is selected or “E” or “ERappear on  
the display, contact the Customer Care Centre  
and tell them about the E or ER on the display.  
16  
 
Afte r Sa le s Se r v ice  
Before contacting the Customer Care Centre,  
clarify that you cannot resolve the problem yourself based on the  
descriptions given in the “Troubleshooting guide”.  
1. Turn the apparatus off and restart it to see if the fault is  
repeated.  
If after carrying out the above checks, the fault persists, contact  
your Customer Care Centre.  
Please give:  
a short description of the fault  
the precise type and model of the hob  
the service number (the number after the word Service on  
the date plate), located under the hob. The service number  
can also be found in the warranty booklet  
your full address  
your telephone number.  
Note: failure to comply with these instructions could  
seriously compromise the safety and quality of the hob.  
17  
 
 
 
Printed in Italy  
01/07  
n
GB  
5019 719 01020  
 

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